Chocolate Coconut Almond Butter

We just love when our customers create delicious recipes with our products. While Chyawanprash is traditionally taken on its own first thing in the morning, it can still be enjoyed in a number of ways like with our Ayurvedic Chyawanprash Chai recipe.

Pastry Chef and Food Photographer, Dora Cavallo (@mgracebakeshop) created this beautiful recipe and shared it with us and we are just loving it! Her chocolate coconut almond butter recipe contains a variety of healthy Ayurveda ingredients including dark cocoa, dates and our Authentic Chyawanprash. It's such a great way to upgrade a classic almond butter and we can't wait for you to try it!



  • 1 cup toasted almonds
  • 1/2 cup toasted unsweetened coconut
  • 2 tablespoons dark cocoa
  • 2 tablespoons Authentic Chyawanprash™
  • 1 tablespoon cocoa nibs
  • 1-2 dates, depending on sweetness
  • 1/4 teaspoon salt
  • 1/2 cup water, or more if you want it thinner

Blend all ingredients until smooth in a blender or food processor.